Egleston Farmers Market opens for the season on June 7 with a "Whole Hog" BBQ Fundraiser from 11am-2pm. Chef Marcos Sanchez of Tres Gatos will prepare dishes from a whole, pasture-raised pig. A variety of sides and vegetarian items will also be available, along with live music and children’s activities. Tickets for the BBQ (including one drink) are $10. For info, visit www.eglestonfarmersmarket.org, or call (617) 942-0194.
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